In 100 g (Grams) of Soy protein concentrate, produced by alcohol extraction there is 340 µg of Folate, food. Change amount

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Folate, food

Folate, food is a nutrient present in many other foods. The below table lists foods high in Folate, food other than Soy protein concentrate, produced by alcohol extraction.

Leavening agents, yeast, baker's, active dry	2340 µg
Yeast extract spread	793 µg
Leavening agents, yeast, baker's, compressed	785 µg
Duck, domesticated, liver, raw	738 µg
Goose, liver, raw	738 µg
Turkey, all classes, liver, cooked, simmered	691 µg
Turkey, all classes, liver, raw	677 µg
Yardlong beans, mature seeds, raw	658 µg
Mothbeans, mature seeds, raw	649 µg
Cowpeas, catjang, mature seeds, raw	639 µg
Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw	633 µg
Mung beans, mature seeds, raw	625 µg
Beans, adzuki, mature seeds, raw	622 µg
Beans, cranberry (roman), mature seeds, raw	604 µg
Chicken, liver, all classes, raw	588 µg
Seaweed, agar, dried	580 µg
Chicken, liver, all classes, cooked, simmered	578 µg
Chicken, liver, all classes, cooked, pan-fried	560 µg
Chickpeas (garbanzo beans, bengal gram), mature seeds, raw	557 µg
Spearmint, dried	530 µg

Soy protein concentrate, produced by alcohol extraction

Soy protein concentrate, produced by alcohol extraction is a type of Legumes and Legume Products. The most significant nutrients in Soy protein concentrate, produced by alcohol extraction are listed below.

Water	5.8 g	5.8%
Energy (calorie)	328 kcal
Energy (joule)	1373 kJ
Protein	63.63 g	63.63%
Total lipid (fat)	0.46 g	0.46%
Ash	4.7 g	4.7%
Carbohydrate, by difference	25.41 g	25.41%
Fiber, total dietary	5.5 g	5.5%
Sugars, total	20 g	20%
Calcium, Ca	363 mg	0.36%
Iron, Fe	10.78 mg	0.01%
Magnesium, Mg	315 mg	0.32%
Phosphorus, P	839 mg	0.84%
Potassium, K	2202 mg	2.20%
Sodium, Na	3 mg
Zinc, Zn	4.4 mg
Copper, Cu	0.976 mg
Manganese, Mn	4.19 mg
Selenium, Se	0.8 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Soy protein concentrate, produced by alcohol extraction